Gordon Ramsay. Probably one of the most popular and renowned chefs in the world! You might have seen him in one of his many shows, or my personal favorite, Kitchen Nightmares. When my brother and I heard that there was a Gordon Ramsay Fish and Chips restaurant in Las Vegas, Nevada we knew we had to try it.
Located on the Las Vegas strip at the LINQ Promenade, Gordon Ramsay’s Fish and Chips stands out among the other eateries. Iconic red phone booths line the entrance standing tall below a British flag. You really feel like you’ve been transported straight into the heart of London.
When we first entered the building, the first thing I noticed were the bright red and blue walls referencing the British Flag. It was more like a quick counter service than a restaurant. There was no seating inside, however there was a table bar where guests can stand and eat.

The menu was simple and to the point. Fish, shrimp, sausage, and lobster make up the menu all served with a side of chips (or as us American’s call, french fries). There was also a selection of sauces that you can pair with your meal (you get two complimentary sauces with each meal).

I went for the classic Fish and Chips. Of course I had to try the eateries most iconic dish! After ordering at the counter, we waited about 5 minutes for our names to be called. The meals were delivered to us in open boxes inside white plastic bags. My dad ordered the Sticky Toffee Shake which was absolutely delicious! Sweet, delectable, and tasted like a toffee, candy, caramel dream!

Now, for the main attraction, the fish and chips! The presentation of the dish was simple yet perfect. There were two slots for the sauces of your choosing, and a main slot for the entree. When I took a bite of the fish I was in shock. I had never seen a more perfect fish in my life. I shouldn’t have been surprised since it is a Gordon Ramsay’s restaurant, but seeing a flawless fish was like biting into fish heaven. You could see every layer of the fish, and it was soft and flaky. The word I would use for the fish was WOW. I literally kept telling my father and brothers, “WOW!” You can definitely say I was impressed. The two sauces I chose were the Sriracha Aioli and Gordon’s Tarter Sauce. My favorite of the two was the Sriracha Aioli. The fish was good enough by itself though.

I really enjoyed my experience at Gordon Ramsay’s Fish and Chips and I would definitely come back. Next time I would love to try the other entree dishes to see if they’re just as flawless as the fish and chips. If you’re traveling to Las Vegas then I would highly recommend stopping by the LINQ Promenade and trying it for yourself. The link to this eating establishment is down below. Now, go get your grub on!
https://www.gordonramsayrestaurants.com/gordon-ramsay-fish-chips/

